Outside of the USA, click here for more information.
Press Esc to close

A cornstarch with unique properties for the dietary management of hepatic Glycogen Storage Disease (GSD)

The first major breakthrough in the dietary management of GSD in over 25 years
The first major breakthrough in the dietary management of GSD in over 25 years
The first major breakthrough in the dietary management of GSD in over 25 years
The first major breakthrough in the dietary management of GSD in over 25 years
The first major breakthrough in the dietary management of GSD in over 25 years
The first major breakthrough in the dietary management of GSD in over 25 years

Managing GSD

Uncooked cornstarch (UCCS) for the dietary management of hepatic Glycogen Storage Disease (GSD) has been the standard therapy in North America for the maintenance of normoglycemia in hepatic GSD. However, it has limited duration of action and therefore must be given every 4–6 hours, day and night.1–6 Glycosade® is Vitaflo’s innovative hydrothermally processed high amylopectin cornstarch, which has been shown to significantly prolong the duration of normoglycemia compared to UCCS in all hepatic GSD types.

Moments

See More Stories